Authentic Indian Masala Chai Recipe (Step-by-Step Guide)

Mabapu Foods 🔥 Authentic Indian Masala Chai Recipe (Step-by-Step Guide) 👨‍🍳 by ODM Platforms ↑ Swipe to start cooking Jump to section

Recipe Details Before you light the stove… ⏱️ 10 min Prep Time 🔥 10 min Cook Time 🍽️ 4 Servings ⭐ 5.0 Rating / 5

What you'll need Fresh from the market 2 teaspoon 2 teaspoons loose-leaf black tea 1 teaspoon 1 teaspoon grated ginger 1 teaspoon 1 teaspoon ground cinnamon 0.5 teaspoon 1/2 teaspoon ground cardamom 0.5 teaspoon 1/2 teaspoon ground cloves 1 cup 1 cup milk (dairy or non-dairy) 1 tablespoon 1 tablespoon sugar (or to taste) 0.25 teaspoon 1/4 teaspoon ground black pepper +1 more in the full recipe ↗

Mabapu Foods Jump to a section Ingredients Instructions Nutrition Full recipe

01 Step Preparation In a medium saucepan, bring 2 cups of water to a boil over high heat. Add the grated ginger, cinnamon, cardamom, and cloves. Reduce the heat to medium-low and simmer for 5 minutes, or until the spices...

02 Step Preparation Add the loose-leaf black tea to the saucepan and simmer for an additional 3-4 minutes, or until the tea has steeped and the liquid has darkened in colour.

03 Step Adding Milk and Sugar Add the milk to the saucepan and stir to combine. Bring the mixture to a simmer over medium heat.

04 Step Adding Milk and Sugar Reduce the heat to low and add the sugar. Stir until the sugar has dissolved, then remove the saucepan from the heat.

Per Serving Nutrition Breakdown 1 cup (approximately 250ml) 120.00 Calories per serving 3.00g Protein 20.00g Carbs 4.00g Fat Fiber 0.00g Sugar 16.00g

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